Luncheons

Sit Down Lunch

Entrées are accompanied with freshly tossed house garden salad, chef's seasonal vegetable & potato, fresh dinner rolls with butter, coffee, tea and decaf service.

Choose Two Entrées

Chicken Marsala Chicken Parmesan Chicken Chardonnay Grilled Lemon Thyme Chicken Pasta Primavera: Oil and Garlic Sauce Sautéed Chicken with Roasted Peppers, Asparagus & Cheese

Broiled Flounder Flounder Stuffed with Crab Imperial Roast Top Round of Beef with Bordelaise Broiled Salmon topped with Tomato, Basil and Balsamic Coulis Broiled Salmon topped with a Mustard Dill Sauce English Cut Prime Rib au Jus

Buffet Lunch

Buffets are accompanied with Lucien's fabulous salad bar, chef's seasonal vegetable & potato, fresh dinner rolls with butter, coffee, tea and decaf service.

Choose Three Entrées

Tortellini Aurora Baked Ziti Penne with Vodka Sauce Fettucine with Roasted Peppers, Spinach & Basil Chicken Chardonnay Chicken Marsala Grilled Lemon Thyme Chicken

Chicken Parmesan Sausage & Peppers Sliced Beef Bordelaise Mini Stuffed Flounder with Crab Imperial Seafood Newburg Broiled Salmon with Tomato, Basil and Balsamic Coulis or Mustard Dill Sauce

Dessert

• Ice Cream or Custom Decorated Cake